Minced chicken blended with spices, herbs, and aromatics like ginger, garlic, and green chilies.

Boneless chicken (thighs or breast) is marinated in yogurt, ginger-garlic paste, and spices like cumin, coriander and chili.

Marinated in yogurt, ginger-garlic paste, and spices like cumin, coriander, and chili.

Appetizer or main dish made from spiced, minced meat—traditionally lamb or chicken—mixed with herbs like cilantro and mint, onions, and spices.

Dish consisting of chicken marinated in a mixture of yogurt and spices (tandoori masala), traditionally roasted at high temperatures in a cylindrical clay oven known as a tandoor.